Dijon, the capital of the Burgundy region in France, is known for its rich history, stunning architecture, and most importantly, its delicious cuisine. As a food lover’s paradise, Dijon is a must-visit destination for those looking to indulge in the flavors of French cuisine.
At the heart of Dijon’s culinary scene is the DMC, or the Dijon Mustard Company. Founded in 1856, the DMC has been producing the famous Dijon mustard that is beloved worldwide. A visit to the DMC is a delightful experience that allows visitors to learn about the history of mustard production and taste a variety of mustard flavors that are exclusive to the region.
One of the highlights of the DMC tour is the mustard tasting session, where visitors can sample a range of mustards, from the classic smooth and tangy varieties to more unique flavors infused with herbs and spices. The knowledgeable staff at the DMC are always on hand to provide insights into the different mustards and offer recommendations based on individual taste preferences.
In addition to mustard tastings, the DMC also offers cooking classes where visitors can learn how to incorporate mustard into traditional Burgundian dishes. From coq au vin to beef bourguignon, the use of mustard adds a distinct flavor that elevates the dishes to a whole new level.
After exploring the DMC, visitors can continue their culinary adventure by exploring the bustling markets and gourmet stores in Dijon. The city is home to an array of food markets where fresh produce, artisanal cheeses, and meats can be found. The Les Halles de Dijon, a covered market filled with stalls selling local products, is a must-visit for foodies looking to sample fresh and delicious ingredients.
For those looking to dine out, Dijon offers a wide selection of restaurants that showcase the finest in Burgundian cuisine. From cozy bistros serving traditional dishes to Michelin-starred establishments pushing the boundaries of gastronomy, there is something for every palate in Dijon.
Overall, a visit to the DMC in Dijon is a delightful experience that allows visitors to discover the rich culinary heritage of the Burgundy region. Whether you’re a mustard enthusiast or simply a lover of good food, Dijon is sure to leave you with a full and satisfied stomach.